DRESSING,
INDEED

BELLEI

VINEGAR

Take the right time to taste Balsamic Vinegar and discover different and sophisticated combinations every day: although very simple, it’s a moment and an act of prestige and excellence.

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ACETAIA BELLEI WAITS FOR YOU AT CIBUS 2022

We are waiting for you in Parma, May 3 - 6 2022, do not miss it!

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PRECIOUS GIFT AZZURRA AWARDED AT THE " BETTER FUTURE AWARD "

At the first edition of the "Better Future Award", the prize organized by TUTTOFOOD Milano in collaboration with Gdoweek and Mark-up dedicated to food excellence, a jury of industry experts evaluated products according to 3 characteristics: Innovation, Ethics-Sustainability and Packaging.

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THAT NOTE OF "COME AND VISIT US"

How does a secret last for centuries? Giulio, the latest Bellei generation, will tell you on Sunday, September 26th at Acetaie Aperte.

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